Ingredients:
White Cake Mix
Cream Cheese Frosting (big can or two small)
1 package of oreos
Directions:
Twist apart the oreos and put them in the bottom of the cupcake liner. Put the tops to them in a separate container.
Mix the cake mix together. Then stir in the oreo tops. *Note: don't crush them. Bigger chunks work best.
Bake as instructed on cake mix box.
Put the cream cheese frosting in a ziploc bag and mix together the rest of the oreos. This is when you want to use the crushed oreos. Cut out a small corner of the bag and squeeze onto your cupcakes. Yum! Then garnish with 1/2 of an oreo on top to complete the look.
Next time I'll probably try a French Vanilla cake mix. Still very good! Kid approved!

